![]() If you’re not after a bun, then there are also pancakes, eggs Benedict and grilled sandwiches to whet your appetite with. Choose between brioche and focaccia, your style of egg and customisations with the likes of bacon, halloumi and truffle oil. What: With the option to build your own bun, the Egg Champ at Pins Social Club is the brunch of choice. With its ultra laid back setting and first class service, this is one sure fire way to get your weekend off to a good start. Expect shakshuka cooked for 6 hours with a choice of toppings, turkish eggs, and ‘the full Hafla’ which combines fried eggs, hash browns and beans. What: What started off as a food stall from a chef who enjoyed cooking Middle Eastern food at home, has transformed into one of Liverpool’s best brunch restaurants. ![]() We’d suggest going for one of the Egg Buoys though, filled with scrambled egg, cheese and a choice of other meat or vegetarian fillings. With everything from smoked salmon and eggs on toast to maple and bacon pancakes for those with a slightly sweeter tooth, there’s something for everyone at BSC. What: Known just as much for brunch as it is coffee, Bold Street Coffee serves up dishes perfect for grabbing and going, as well as those for sitting in to eat with a mug of coffee. Here are all of Liverpool's best restaurants to get your weekend off to an eggscellent start. So take your pick from coffee shops that make a decent pancake, to the more luxurious rooftop restaurants where you can enjoy your waffles with a view. Whilst alcohol can still be added at many of these venues, you won't be judged for sticking to a cold glass of freshly squeezed orange juice instead. With everything from egg muffins to go, to 6 hour shakshuka and blueberry pancakes, there’s a restaurant for every mood, and budget. So we’ve rounded up all of our favourite brunches in Liverpool, in their purest non-alcoholic form. Whilst we can always appreciate a good drink deal, we’re equally partial to a meal that won't leave us with a hangover kicking in at 5pm. More than just small plates and free flowing prosecco, there is still ample reason to head out for brunch when you’re looking for something a little more refined. Bottomless Brunch in Cardiff: The best places for a boozy morning (or afternoon). ![]() ![]() Bottomless brunch Manchester: 20 brilliantly boozy restaurants to try.This tiny device keeps mosquitoes away all summer, and it's only $20 during Prime Day In The Know is now available on Apple News - follow us here ! Finally, spread the mixture between two slices of bread and enjoy! Then add cilantro and chopped Thai chili pepper. Mash the eggs and sauce together with your hands. Separate the sauce from the aromatics first listed, and pour the sauce into a bowl with de-shelled, hard-boiled eggs. Continue to cook on medium for about 10 minutes. Then add ginger and sliced cherry tomatoes before seasoning with cumin, coriander, garam masala, hot paprika, salt and turmeric. Next, add diced onions, followed by garlic once the onions are translucent. First, add cardamom, black cloves, peppercorns, a bay leaf, cumin seeds and a cinnamon stick to a skillet over medium heat. This ain’t your average egg salad sandwich. To South Asian Egg Salad Sandwich! #learnontiktok #cooking #easyrecipes #foodtiktok #eggsaladsandwich #egg ♬ Touch Down 2 Cause Hell – Hd4president
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